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@ChefSalisbury- This is an act of marketing genius.
Look for the lid. https://t.co/ghlxtaLOi3
about 14 hours ago - Fake tempering @CadburyUK dairy milk to dip mango slices in. Drop of oil. Plus a mini pinch of salt.
This is the… https://t.co/XKtIhzvS1c
about 22 hours ago - Vegan mango muffins turned over and cooling off before they get devoured by a client.
Little squares of baking pa… https://t.co/oy08BsSG82
about 1 day ago - So much waste. Even with a mini spatula a good 25ml is wasted. Over a year that adds up. Can’t see the point of all… https://t.co/KMq2N2VVXP
about 3 days ago
- This is an act of marketing genius.
Look for the lid. https://t.co/ghlxtaLOi3
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Category: Blog
Pros & Cons of Organic Produce

Discreet and Delicious Performance Chefs buy fresh, organic food whenever possible for our elite athlete clients, but what is the difference between organic and conventional farming and is it worth everyone buying organic food? Definitions of organic vary from country to country, but in the UK, the Department for Agriculture…